As you've come to expect from Miyabi, the SG2 4.5" Paring Knife blends luxury and functionality to craft this kitchen knife. This knife is in the Shotoh style, meaning "little sword" in Japanese. This describes the 4.5-inch blade, which is perfect for precision tasks like creating garnishes and for bigger tasks like trimming meat.
The blade is made from 101 layers of steel, ice-hardened to perfection and forged into a Damascus pattern. The handle is made of wood from the Karelian birch, the only wood ever used for a Faberge egg. For a knife that's beautiful and works hard, the Miyabi Birchwood SG2 4.5" Paring Knife is the perfect pick.
Looking to upgrade your culinary tools? We carry a wide range of Kitchen Knives to suit every need!