Features:
Description:
The Wusthof Classic line of kitchen knives represents the standard for simple, high-quality culinary cutlery. Forged in Solingen, Germany, and assembled from kitchen-proof materials, these knives are capable in the hands of homemakers and professionals alike. Youll find Wusthofs widest array of blade styles, ranging from tools you know and love, like paring and chefs knives, to more specialized cutters. Wusthof Classic will better your cooking experience, last for generations, and wont offend your wallet—you cant go wrong!
Wusthof Classic kitchen knives come in all kinds of styles that serve a wide range of different kitchen functions. Pick out exactly what you need!
Fillet Knife:
Identified by its long, narrow blade and thin spine, this knife is used to clean fish in the kitchen or while in the wilderness.