Zwilling, founded by J.A. Henckels, first begun production of their Four Star kitchen knife line in 1976. Since then, every Four Star knife has been produced with virtually no changes from the originals, proving their timeless design. Each blade is ice-hardened using a patented method to improve the steel’s edge retention and overall resilience, and their long tangs are totally wrapped in hard polypropylene for a handle that will last. Four Star is Zwilling’s best-selling and highest value line, each piece made in Solingen, Germany. Now is the time to upgrade your cookware!
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This knife has a long, serrated blade. Its primary use is, as its name suggests, slicing bread. It is also good for processing other tough foods or neatly slicing cake.