This Knife
- Blade: 6.50" Boning, X50CrMoV15 Steel, Satin Finish, Plain Edge
- Handle: Black Synthetic, 5.125" Length
- Carry: Ambidextrous – Hunting and Kitchen Use
Description:
The Boker Boning Knife is a precision kitchen tool designed to handle delicate and demanding prep work with ease. Made in Germany, it features a 6.5" satin-finished blade crafted from X50CrMoV15 stainless steel, offering excellent corrosion resistance and long-lasting sharpness. The narrow boning blade provides enhanced control for trimming fat, separating meat from bone, and filleting with accuracy. A durable black synthetic handle ensures a secure grip for both right- and left-handed users. Ideal for home cooks and professional chefs alike, this knife combines function, hygiene, and German craftsmanship in one reliable kitchen essential.
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