Shun Kanso 9" Bread Kitchen Knife Wenge Wood

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Features:

• 9" AUS-10A Japanese steel blade with serrations for cutting bread and other tough foods.
• Tagayasan (or wenge) wood handles that are as beautiful as they are tough.
• Lightweight, balanced, and strong build that makes this knife a joy to use.

Description:

The word "Kanso" means "simplicity." Each kitchen knife in the Shun Kanso line has a full tang and is made from Japanese AUS-10A carbon steel. The handles are tagayasan (or wenge) wood, which is known for its iron-like hardness and beauty. Shun Kanso: simply built, simply functional, and simply beautiful. Made in Japan.

Bread Knife:

This knife has a long serrated blade. Its primary use is, as its name suggests, slicing bread. It is also good for processing other tough foods or neatly slicing cake.