Features
- Trailing point stainless steel blade for fluid, controlled cutting
- Designed for trimming close to the bone with improved control
- Ideal for portioning and other large-scale meat prep tasks
- Black non-slip TPE handle for a secure, comfortable grip
Victorinox Cimeter
The Victorinox Cimeter Knife is built for efficient, high-volume meat processing. Its trailing point blade supports smooth, controlled cutting motions, making it easier to work through large cuts of meat and trim closely along the bone with precision.
Finished with a black non-slip TPE handle, this cimeter offers dependable grip and comfort, making it a reliable choice for butchers, professional kitchens, and anyone handling larger portioning tasks.
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