Features
- 8" thin stainless steel blade designed for filleting
- Blade flexibility allows precise, controlled cuts
- Ideal for filleting and skinning fish with minimal waste
- Black non-slip TPE handle for a secure, comfortable grip
- Suitable for professional and home kitchens
Victorinox 8" Fillet Knife
The Victorinox 8" Fillet Knife is built for efficiency and precision when working with fish. Its thin 8" stainless steel blade provides the right balance of length and flexibility, allowing the blade to follow the natural contours of the fish for clean, accurate fillets.
Equipped with a black non-slip TPE handle, this knife offers reliable control and comfort, even in wet conditions. Durable, easy to handle, and purpose-built, it’s a dependable choice for anyone who regularly prepares fish.
Copyright © 2026 Blade HQ. All rights reserved